Rinse Black Mulberries in spring water.Step 2:
Soak Chia Seeds in spring water (equal parts chia seeds and water.)Step 3:
Add the Mulberries, Chia Seeds, Coconut Blossom Nectar, lemon juice and salt together in the blender.Step 4:
Blend until all ingredients are thoroughly mixed. Decant into a glass jar and store in the fridge.
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