8 big slices
Quick
Surprisingly simple, but pay attention
In a food processor, pulse all the superfood crust ingredients together to form a crumbly mixture.
Step 2:Press into a quiche tin with removable base. Prick the base a few times with a fork and place in the fridge while you make up the filling.
Step 3:In a power blender, blend all the ganache filling ingredients together and pour into the base.
Step 4:Place in the fridge to set.