BAKED OAT POTS

MAKES

3 pots

PREPARATION TIME

Quick

STEP 1:

Pre-heat oven to 175°C.

STEP 2:

Blend together the wet ingredients until smooth, then stir in the dry ingredients.

STEP 3:

Pour into ramekins and pop in a block of chocolate just under the surface of the batter.

STEP 4:

Bake for 15min (depending on ramekin size, less cook time will be more gooey, longer will be more cakey).

STEP 5:

Drizzle with tahini or sweetener and enjoy while warm.

• 1 banana
• 3 Tbsp nut butter
• 4 Tbsp oat flour
• 4 Tbsp Awaken Superfood Protein Shake
• 1 tsp vanilla extract
• 1 tsp baking powder
• 1 tsp coffee
• ⅓ C plant-based milk
• Pinch salt
• 2 medjool dates (optional)
• Dark vegan chocolate blocks (optional)