TURKEY TAIL BROWNIES

MAKES

1 tray of about 4 - 6 brownies

PREPARATION TIME

10 minutes Prep + 20 minutes Baking time

STEP1:

Combine wet ingredients, combine dry ingredients. Mix it together and scoop into a tray.

STEP 2:

Bake in baking tray greased with cacao butter or lined with baking paper for 15-20 minutes @ 180°C.

STEP 3:

Remove from oven. Allow to cool and then cut into squares. Serve as is or with a dollop of ice cream or thick cream.

• 3⁄4 C runny tahini or peanut butter (NB: not the dry, thick kind)
• 1⁄2 C maple syrup
• 1⁄2 C + 2 Tbsp Cacao Powder
• 4 - 6 tsp Turkey Tail Powder
• 1 Soaring Free Superherb Zero-Sugar Bar, chopped into small chunks
• Up to 1 Tbsp baking powder
• 1⁄2 tsp vanilla extract
• 1⁄4 tsp baking soda (bicarb)
• Melted Cacao Butter for the right consistency
• 1⁄5 tsp Himalayan salt