MAKES
250g
PREPARATION TIME
Quick
METHOD
STEP 1:
Rinse Black Mulberries in spring water.
STEP 2:
Soak Chia Seeds in spring water (equal parts chia seeds and water.)
STEP 3:
Add the Mulberries, Chia Seeds, Coconut Blossom Nectar, lemon juice and salt together in the blender.
STEP 4:
Blend until all ingredients are thoroughly mixed. Decant into a glass jar and store in the fridge.
INGREDIENTS
- 200g Black Mulberries
- 1/4 C Chia Seeds
- 3 T Coconut Blossom Nectar
- Juice from 1/2 a small lemon
- Small pinch of salt
- Spring water
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