GOJI BERRY FUDGE

GOJI BERRY FUDGE

Jul 20, 2023Team MDS

MAKES

12 - 15 squares

 

PREPARATION TIME

Quick

 

METHOD

STEP 1:

Melt 100g cacao butter over a double boiler on low heat.

 

 STEP 2:

Blend it in your power blender along with 100g un-melted cacao butter, the goji berries and honey. The consistency should not be runny, but thick and spreadable.

 

STEP 3:

Spread the mixture in a small casserole dish or lunchbox lined with baking paper so it’s easy to take out.

 

STEP 4:

Let it set at room temperature until it becomes firm enough to slice into squares (do not put it in the fridge as it will go too hard).

 

INGREDIENTS

  • 200g Cacao Butter
  • 1 C Goji Berries
  • 1 Tbsp Honey

Organic Goji Berries

Size
 
R 267.00
 

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