MACA ESPRESSO SMOOTHIE BOWL

MAKES

1 Serving

PREPARATION TIME

Quick

STEP 1:

Place all the ingredients for the smoothie, except for 2 teaspoon of the espresso shot, in a blender and blend until smooth.

STEP 2:

Mix together the coffee syrup ingredients and set aside until serving time.

STEP 3:

Top the smoothie with extra granola, fruits and coffee syrup.

• 1 frozen banana
• ⅓ cup frozen seedless grapes
• 1 tbsp macadamia nut butter
• ½ cup almond milk
• ½ tsp vanilla powder or extract
• 1 espresso shot
• 1-2tsp of Black Maca powder
• ½ tsp cinnamon
• Pinch of salt

For the coffee syrup

• ¼ cup Coconut Blossom Nectar / maple
• 2 tsp of the espresso shot