MATCHA MINT LATTÉ

MAKES

1 large latté

PREPARATION TIME

10 minutes

STEP 1:

Place the matcha and hot water into a mug. Mix well.

STEP 2:

Heat your milk of choice to a gentle simmer, and immediately remove from the heat.

STEP 3:

Use a handheld frother, frothing pitcher or an espresso machine to get the desired frothy effect.

STEP 4:

Pour the milk into your frappé mug. Pour one drop of mint essential oil onto a teaspoon. From there tilt about half a drop from the spoon into the frappé. Add honey. Stir well to combine.

STEP 5:

Enjoy your creamy frappé and get ready to take on the day!

• 1½ tsp Matcha Powder
• 1½ Tbsp honey
• 1½ tsp hot water
• ½ drop peppermint essential oil
• 1½ C coconut milk or almond milk