MAKES
2 or 3 servings
PREPARATION TIME
Quick (plus overnight setting)
METHOD
STEP 1:
Blend all the ingredients together until smooth.
STEP 2:
Set in the freezer overnight.
NOTES:
Depending on how cold your freezer is, you may need to leave the ice cream out to melt a little before dishing up. The great thing about this ice cream is that it can be refrozen in the unlikely event that someone doesn't lick the bowl clean.
INGREDIENTS
- 400ml organic coconut milk
- 1C cashews
- ½ C coconut oil, melted
- ¼C Coconut Blossom Nectar
- ¼ C Lucuma Powder
- 1 tsp vanilla extract (optional)
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