Chocolate Coated Peanut butter & Toffee Bites With Maca Xpresso

Chocolate Coated Peanut butter & Toffee Bites With Maca Xpresso

Nibble on these melt-in-your-mouth peanut butter chocolate bites with adaptogenic Maca. The marriage of Maca & Cacao has synergistic effects to stimulate the libido, boost your energy and enhance blood flow for performance enhancement. Not only are these treats all the right kind of chewy and crunchy textures that please the palate, but their effects on the mind-body are also instantly noticeable.
MAKES

6

PREPARATION TIME

40min

DIFFICULTY

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Ingredients

Maca toffee
2Tbsp maple syrup
½ tsp lucuma
1 ½ tsp maca xpresso
10small fresh dates
1tsp vanilla extract
1tsp peanut butter
2 large chunks cacao butter

Chocolate coating
2Tbsp cacao powder
1 ½ tsp maple syrup
2 large chunks cacao butter
1tsp vanilla extract
Pinch of Himalayan salt

Toppings:

Top with Peanut butter if you like it to be more peanut buttery

Method

STEP 1:

Prepare the chocolate coating Melt the cacao butter, then stir in the chocolate ingredients.

STEP 2:

Make the maca toffee: melt cacao butter and add melted cacao butter along with all maca toffee ingredients to a blender and blend.

STEP 3:

Using a teaspoon, spoon out maca toffee onto a baking sheet. And place in the freezer for 20min.

STEP 4:

Take the maca toffee out of the freezer and spoon over chocolate coating. Place it back in the freezer and let it freeze for 10min.

STEP 5:

Take it out of the freezer, turn the bites over and spoon over the remaining chocolate. Then place it back in the freezer and let sit for 10min.

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