MAKES
2 - 3 cups
PREPARATION TIME
Quick
METHOD
STEP 1:
Boil water or steam/heat nut milk.
STEP 2:
Blend all ingredients in a blender until smooth and creamy.
STEP 3:
Pour into your favorite mugs.
STEP 4:
Whisk refrigerated coconut cream until fluffy & spoon over Malty M&M cup.
STEP 5:
Grate the Superherb Zero Chocolate Bar and sprinkle on top.
INGREDIENTS
- 2 C water or nut-milk
- 1 tsp nut butter
- 2 Tbsp Mesquite powder
- 2 Tbsp Maca Powder
- 3 pitted medjool dates
- 2 Tbsp Hemp seeds for creaminess
Optional toppings:
- Whipped coconut cream
- Grated Superherb Zero Chocolate Bar
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