12
Quick
Preheat the oven to 180’C
STEP 2Place chickpeas, maple, nut butter and flax egg in a food processor. Blend until smooth.
STEP 3:Add the rest of the ingredients and blend.
STEP 4:Place the mixture in a lined baking tin and place it on the middle rack for 20 minutes.
STEP 5:Remove and allow to cool. Then, cut into squares and top with melted chocolate and a pinch of salt.